Indian Salmon steaks are thick, meaty cuts that are perfect for grilling, tandoor, or pan-searing. Rich in nutrients and flavor, these steaks are a favorite for both traditional Indian and continental recipes. Fresh Rawas steaks are hygienically packed and ready to cook.

Sea Bass, also known as Barramundi or Chonak, is a prized fish for its mild taste and flaky flesh. Available in both fillets and steaks, it is widely used in Goan, Mangalorean, and Thai cuisines. Whether grilled, steamed, or curried, Sea Bass offers a gourmet seafood experience. Enjoy fresh, hygienically packed fillets and steaks delivered to your doorstep.

Squid Rings are a seafood delicacy loved for their tender bite and ability to absorb flavors. Perfect for crispy fried calamari, stir-fries, or Asian-style curries, they are a restaurant favorite now available at home. Fresh and neatly cut squid rings are delivered hygienically packed and ready to cook.

Surmai (King Fish/Seer Fish) fillet is a premium seafood choice with a firm texture and rich taste. Boneless and easy to cook, it is perfect for pan-frying, grilling, or making spicy masalas. Loved across coastal India, fresh Surmai fillets are hygienically packed for your kitchen.

Surmai steaks are thick cuts that retain their firm texture during cooking, making them excellent for curries, grills, and pan-fried dishes. Popular in Maharashtrian and Goan seafood, they bring bold flavor to every recipe. Freshly cut Surmai steaks are delivered clean and ready to cook.

Yellow Fin Tuna Saku (Kupa) is a premium cut of tuna, known for its deep red flesh and firm texture. Widely used in Japanese cuisine for sushi and sashimi, it is also excellent for grilling and searing. Fresh, high-quality Tuna Saku blocks are delivered hygienically packed, ready for gourmet cooking at home.