Surmai (King Fish/Seer Fish) fillet is a premium seafood choice with a firm texture and rich taste. Boneless and easy to cook, it is perfect for pan-frying, grilling, or making spicy masalas. Loved across coastal India, fresh Surmai fillets are hygienically packed for your kitchen.
Cleaning Instructions
| Types | Gross Weight | Net Weight |
|---|---|---|
| Fillet | 100% | 100% |
Cooking Uses
Fillet: Perfect for deep fry and shallow fry
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