Rawas, also called Indian Salmon, is one of India’s most loved fish varieties. The fillets are tender, boneless, and packed with omega-3, making them ideal for grilling, baking, or classic Indian curries. A premium choice for seafood lovers, fresh Rawas fillets are delivered hygienically packed to retain their natural freshness.
Cleaning Instructions
| Types | Gross Weight | Net Weight |
|---|---|---|
| Fillet | 100% | 100% |
Cooking Uses
Fillet : Delicious when deep fried or shallow fried
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