Yellow Fin Tuna Saku (Kupa) is a premium cut of tuna, known for its deep red flesh and firm texture. Widely used in Japanese cuisine for sushi and sashimi, it is also excellent for grilling and searing. Fresh, high-quality Tuna Saku blocks are delivered hygienically packed, ready for gourmet cooking at home.
Cleaning Instructions
| Types | Gross Weight | Net Weight |
|---|---|---|
| Saku | 100% | 100% |
Cooking Uses
Saku: Best for pan fry and grill preparations
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