Leather skin, locally known as dangol, is found in the Arabian Sea and is well-loved for its firm, chewy flesh. The large variety is perfect for robust curries and coastal masala fries that highlight its bold flavor. Popular in Konkan and Goan cooking traditions. Order fresh Large Leather Skin (Dangol) online, hygienically packed and delivered across Mumbai.
Cleaning Instructions
| Types | Gross Weight | Net Weight |
| Whole | 100% | 100% |
| Curry Cut | 100% | 65% |
Cooking Uses
Curry cut: Curry and Frying
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