The super-sized Black Pomfret (Parastromateus niger) is native to the Indian Ocean, particularly the Arabian Sea and western Pacific regions. It's ideal for whole-fish dishes in festive Konkan and Kerala preparations. Served grilled or in masala curries, Shop super-size Black Pomfret online with safe, chemical-free cuts. Ideal for family feasts. Fresh from the sea
Cleaning Instructions
| Cutting Type | Gross Weight | Net Weight |
|---|---|---|
| Whole | 100% | 100% |
| Gutted & Cleaned | 100% | 80% |
| Steaks With Head | 100% | 85% |
| Curry Cut | 100% | 65% |
Cooking Use
Whole: Best for grilling or roasting.
Gutted & Cleaned: Ideal for frying or steaming.
Steaks With Head: Great for thick curries and gravies.
Curry Cut: Perfect for daily curries and stews.
The quality of the black pomfret was excellent. It was expertly cut and securely packed.
YourFishLady never disappoints. Clean cuts, no smell, and amazing taste. Totally worth it. 😍